Turkey & spring onion wraps

BodyChef

Ingredients

·         2 tbsp reduced-fat mayonnaise

·         2 tbsp pesto

·         4 curly lettuce leaves

·         250g cooked turkey, shredded

·         6 spring onion, shredded

·         12cm chunk cucumber,shredded

·         4 flour tortilla

Method

1.    Mix together the mayonnaise and pesto. Divide the lettuce leaves, turkey, spring onions and cucumber between the tortillas. Drizzle over the pesto dressing, roll up and eat.

  BodyChef