Breakfast banana split

Ingredients

·         2 bananas

·         2 tbsp nut butter (almond or cashew butter is nice)

·         4 scoops natural frozen yogurt

·         handful of berries (we used strawberries, blueberries and raspberries)

·         4 tbsp low-sugar granola

Method

1.    Peel the bananas and split them down the centre. Place in 2 bowls, cut-sides facing upwards.

2.    Spread the nut butter over the banana halves, place the scoops of frozen yogurt on top, add the berries and scatter over the granola.